Our Pumpkin Cream is a dairy-free delight that serves as a luscious Meal Mate. Crafted with real pumpkin as its star ingredient, this cream is both vegan and gluten-free. Add a dash of seasonal warmth and velvety texture to complement your protein choices.

All Natural 🍃 Gluten Free 🚫 Dairy Free Ⓥ Peak Health 💪

Pumpkin Cream

$9.99

Quantity

Pumpkin, Alkaline Water, Onions, Celery, Cilantro, Scallion, Salt, Black Pepper.
Microwave:

Leave the frozen pumpkin cream in its original container.

Cover and heat on high for 5-10 minutes or until fully thawed.

Stir well to distribute heat evenly before serving.

Stove Top:

Remove frozen from its container and place directly into a non-stick skillet.

Cook on medium heat, stirring occasionally, until fully thawed and heated through.

FULLY COOK · PERISHABLE · KEEP FROZEN ❄️

No Reviews YetShare your thoughts. Be the first to leave a review.

Serving Size	8 oz (226g)
Calories	40
Protein	1g

Pumpkin Cream

Ingredients

Cooking Instructions

Nutrition Facts